A Summer Day At Gadds
I was recently lucky enough to have a private invitation to the Gadds brewery. I knows the guys from my time at the pub (finished that today, whoop!) and after they heard me banging on about their stout they said I could come up and see their place at work. I learnt a lot about brewing while I was there and got a far better understanding of not only the methods for brewing ales but also the ale industry as a whole.
It wasn’t all work work work though. They were decent enough to give me and my accomplice Jay a taste of their latest batch of East Kent Pale Ale (EKPA) from their own private bar (The Rams Head) and I’m happy to say that it was delightful. We sat outside and chatted about all sorts. A thoroughly nice afternoon and my thanks to Eddie and Ian for being such good hosts.